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w up systems of days when things might or might not be done with safety and advantage. There were the great occasions, economic and astronomical, referred to above, and there were particular occurrences, such as a death or a defeat, that stamped a day as unlucky. There are many such beliefs, the origin of which is lost in a remote antiquity. The ancient civilized nations had their codes of luck. Egypt had a long list of unlucky days.[1004] In Babylonia onerous restrictions were imposed on kings, seers, and physicians on certain days (the 7th, 14th, 19th, 21st, 28th) of the sixth and eighth months[1005] (and perhaps of other months). A brief list of days favorable and unfavorable to work is given by Hesiod.[1006] The Roman _dies nefasti_, properly 'irreligious days,' were inauspicious, unlucky.[1007] Similar lists of lucky and unlucky days are found among existing tribes,[1008] and the popular luck codes in Christian communities are numerous and elaborate.[1009] These have done, and still do, great harm by substituting irrational for rational rules of conduct. +612+. In many of the cases cited above and in many totemistic regulations there are prohibitions of particular sorts of food. Such prohibitions, very numerous, are found in all grades of civilization.[1010] They have arisen from various causes--climatic conditions, hygienic beliefs, religious conceptions (as, for example, the recognition of the sacred character of certain animals, and the connection of certain foods with supernatural beings and ceremonies[1011]), sometimes, perhaps, from accidental experiences; the history of most of the particular usages escapes us. The fundamental principle involved is the identity of the food with him who eats it--when it is charged with supernatural power (by its own sacredness, or by its connection with a sacred person, or by ecclesiastical decree) it becomes malefic to an unauthorized person who partakes of it. +613+. A peculiar form of prohibition of foods appears when a society is divided into groups that are kept apart from one another by social and religious traditions that have hardened into civic rules. In such cases the diet of every group may be regulated by law, and it may become dangerous and abhorrent for a superior to eat what has been touched by an inferior. The best example of this sort of organization is the Hindu system of castes, which has a marked and unhappy effect on the life of the people.[1012] All s
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