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to injure the sward. Be regular in your attention to the lawn. Do not let the grass get so tall that the mower will not do a good job in cutting it. This necessitates mowing at regular intervals. If you mow only once a week, I would advise the use of the rake, as long grass-clippings are always unsightly because they remain on top of the sward, while short clippings from frequent mowing sink into it, and are soon out of sight. In case the lawn is neglected for a week or more, once going over it with the mower will not make it very presentable. Mow, and then rake, and then go over it again, cutting _across_ the first swaths. The second cutting will result in an even surface, but it will not be as satisfactory as that secured by _regular_ mowings, at intervals of two or three days. It is a most excellent plan to scatter bonemeal over the surface of the lawn in midsummer, and again in fall. Use the fine meal, as the coarse article is not readily assimilated by the soil. There is little danger of using enough to injure the sward. Injury generally results from not using any. Many lawn-owners, with a mistaken idea of neatness, rake up the leaves that scatter themselves over the sward in fall, thus removing the protection that Nature has provided for the grass. Do not do this. Allow them to remain all winter. They will be entirely hidden by the snow, if any falls, and if there is none they are not unsightly, when you cease to think of them as litter. You will appreciate the difference between a fall-raked lawn and one on which leaves have been allowed to remain over winter, when spring comes. The lawn without protection will have a brown, scorched look, while the other will begin to show varying tints of green as soon as the snow melts. Grass is hardy, and requires no protection to prevent winter-killing, but a covering, though slight, saves enough of its vitality to make it well worth while to provide it. The ideal lawn is one in which no weeds are found. But I have never seen such a lawn, and never expect to. It is possible to keep weeds from showing much if one has a thick, fine sward, but keen eyes will discover them without much trouble. Regular and careful mowings will keep them within bounds, and when the leaves of large-foliaged plants like the Burdock and Thistle are not allowed to develop they do not do a great deal of harm except in the drain they make upon the soil. Generally, after repeated discouragem
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