atter part of summer. It is often
called the "Giant Daisy," and the name is very appropriate, as it is the
common Daisy, to all intents and purposes, on a large scale.
The small white Daisy, of lower growth, is equally desirable for
front-row locations. It is a most excellent plant, blooming early in
the season, and throughout the greater part of summer, and well into
autumn if the old flower-stalks are cut away in September, to encourage
new growth. It is a stand-by for cut flowers for bouquet work. Because
of its compact habit it is a very desirable plant for edging the border.
It is difficult to imagine anything more daintily charming than the
herbaceous Spireas. _Alba_, white, and _rosea_, soft pink, produce
large, feathery tufts of bloom on stalks six and seven feet tall. The
flowers of these varieties are exceedingly graceful in an airy,
cloud-like way, and never fail to attract the attention of those who
pass ordinary plants by without seeing them.
The florists have taken our native Asters in hand, and we now have
several varieties that make themselves perfectly at home in the border.
Some of them grow to a height of eight feet. Others are low growers. The
rosy-violet kinds and the pale lavender-blues are indescribably lovely.
Nearly all of them bloom very late in the season. Their long branches
will be a mass of flowers with fringy petals and a yellow centre. These
plants have captured the charm of the Indian Summer and brought it into
the garden, where they keep it prisoner during the last days of the
season. By all means give them a place in your collection. And it will
add to the effect if you plant alongside them a few clumps of their
sturdy, faithful old companion of the roadside and pasture, the Golden
Rod.
It hardly seems necessary for me to give a detailed description of all
the plants deserving a place in the border. The list would be too long
if I were to attempt to do so. You will find all the really desirable
kinds quite fully described in the catalogues of the leading dealers in
plants. Information as to color, size, and time of flowering is given
there, and you can select to suit your taste, feeling confident that you
will be well satisfied with the result.
Just a few words of advice, in conclusion:
Don't crowd your plants.
Allow for development.
Don't try to have a little of everything.
Don't overlook the old-fashioned kinds simply because they happen to be
old. That proves tha
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