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most of them accepted the above explanation. Mr. T. D. A. Cockerell, however, advanced another and very ingenious hypothesis, showing that there is certainly one conceivable way in which natural selection might have produced all the phenomena of gall-formation by acting directly on the plants themselves[65]. Subsequently Mr. Cockerell published another paper upon the subject, stating his views at greater length. The following is the substance of his theory as there presented:-- [65] _Nature_, vol. xli, p. 344. Doubtless there were internal plant-feeding larvae before there were galls: and, indeed, we have geological evidence that boring insects date very far back indeed. The primitive internal feeders, then, were miners in the roots, stems, twigs, or leaves, such as occur very commonly at the present day. These miners are excessively harmful to plant-life, and form a class of the most destructive insect-pests known to the farmer: they frequently cause the death of the whole or part of the plant attacked. Now, we may suppose that the secretions of certain of these insects caused a swelling to appear where the larvae lived, and on this excrescence the larvae fed. It is easy to see that the greater the excrescence, and the greater the tendency of the larvae to feed upon it, instead of destroying the vital tissues, the smaller is the amount of harm to the plant. Now the continued life and vitality of the plant is beneficial to the larvae, and the larger or more perfect the gall, the greater the amount of available food. Hence natural selection will have preserved and accumulated the gall-forming tendencies, as not only beneficial to the larvae, but as a means whereby the larvae can feed with least harm to the plant. So far from being developed for the exclusive benefit of the larvae, it is easy to see that, allowing a tendency to gall-formation, natural selection would have developed galls exclusively for the benefit of the plants, so that they might suffer a minimum of harm from the unavoidable attacks of insects. But here it may be questioned--have we proof that internal feeders tend to form galls? In answer to this I would point out that gall-formation is a peculiar feature, and cannot be expected to arise in every group of internal feeders. But I think we can afford
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