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Feeling sure that everybody wants to know these very things about India, it might be well just here to answer some of these questions. In regard to the meat in India: The Hindus are vegetarians, but the Mohammedans are great meat eaters. So are the English. Meat can be had almost every place. The kind of meat differs much in locality. Chickens can be obtained anywhere. The Indian cock is small of head and long of leg, shrill of voice and bold in spirit. The Indian hen is shy and wild, but gives plenty of small, delicately-flavored eggs. On the whole, aside from a few idiosyncrasies, the Indian fowl is very satisfactory. In large cities like Bombay, Calcutta, Lucknow, Madras, etc., where there is a large English population, any kind of meat may be obtained. In other places only goat meat can be obtained. This is especially true in many hill stations. Even in small places, if there happens to be a large Mohammedan population, good beef and mutton can be obtained in the cold weather, and in many larger places where there are few Mohammedans no meat of any kind is to be found excepting chicken, and one usually has to raise them himself. Meat is cheap in India. Indeed, in some places beef can be bought for two cents a pound. However, it is not so good as is the beef in America. In the hot weather, as it has to be eaten almost as soon as it is killed, it is tough and tasteless. Vegetables differ, too, according to the locality. If Mrs. A, returned missionary from India, pathetically states that year in and year out she never gets _any_ home vegetables, and thereby causes everybody to pity her, and if Mrs. B, returned missionary from India, boasts that she gets plenty of home vegetables, even better than she could get in America, and thereby causes everybody to envy her, don't think that either Mrs. A or Mrs. B have fibbed. Mrs. B lives up north and Mrs. A lives south, and both speak truthfully. The same is true in regard to fruits. Certain fruits, such as the citrus fruits, the unexcelled mango, bananas, etc., are found all over India; but in certain sections there are not only these, but all the home fruits. This section is to the north and northwest. Pears, apples, peaches, plums--in fact, any fruit that can be grown any place in the world can be grown successfully in this favored section of India. "Why don't missionary ladies do their own cooking?" The idea seems to be abroad that the reason that missionari
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