favourable sign, although
some of shallow soils on the new red sandstone and on the Wolds are very
good; to these signs are to be added locality, as respects markets,
facilities of obtaining a supply of lime, or other tillage, the rates
and outpayments peculiar to the district, &c. &c., all of which are to
be taken into account when considering the value of any particular farm.
I shall now briefly apply these indications of fertility over the
different geological formations of Yorkshire, and it will be found that
each lends aid to the other, and that a person will be able to ascertain
the value of land in proportion as he is able to appreciate the
collective evidence afforded by them.
(_To be continued._)
[1] Mr Brakenridge, of Bretton Lodge, who has extensive practice in land
valuing, informs me that a mechanical analysis of the soil affords him
much assistance; and he has found that in soils, whenever free from
stagnant water, that in a mechanical analysis the larger the proportion
which remains suspended in the water, the greater its powers of
production will be found, and the less manure it will require. That the
best soils are those which, when diffused and well stirred in water and
allowed to stand for three minutes, from 20 to 30, say 25, per cent. is
carried off with the water of decantation. When 30 per cent. and upwards
is decanted off, the soil becomes retentive of water and consequently
wet. When less than 20 per cent., say only 16 per cent. and under, is
carried off, it becomes too porous; water passes through it too rapidly;
its soluble matter is washed off into the substratum, and it has a
strong tendency to become thin and sterile.
[2] The celebrated black earth of Russia contains 2,45 per cent. of
nitrogen.
COURT AND ARISTOCRACY.
The Queen and Prince Albert, on their return on Thursday week from the
Chateau d'Eu, were accompanied by the Prince de Joinville, who remained
to dine with the Royal party, and then returned in the evening on board
his yacht, for the coast of France. After a few days' repose, her
Majesty and the Prince started on another marine excursion. They sailed
from Brighton on Tuesday morning, passed Dover, and arrived off Deal
about three o'clock, where the Royal yacht anchored, in order to receive
the Duke of Wellington, who came from Walmer Castle, and dined with her
Majesty on board, a large number of vessels, gaily decked with flags, as
well as crowds on shor
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