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sion making a complaint to the Governor about his partiality to Englishmen. Great sympathy was secretly extended to poor Tom by his English friends, but the loss of his position and his wealth broke his heart, and he only survived the blow for a few weeks. In addition to controlling the berthing of vessels, and keeping the harbour free from confusion, it was Tom's duty to see that no fires or lights were allowed either by day or night, and, as these rigid rules were frequently broken, his "hush money" very largely contributed to his already affluent income. Nor did his removal affect the acquisitiveness of his successor, who loyally followed in his footsteps. As soon as a sailing-vessel arrived in the Roads, the galley fire had to be put out before she was allowed to come into the Mole. All cooking was done ashore at a cookhouse that was loathsomely dirty. A heavy charge was made for the use of the place, and also for the hire of the cook's lurky, a flat-bottomed kind of boat constructed of rough planks. These boats were invariably so leaky that on the passage to and from the shore they became half-foil of water, and the food was frequently spoiled in consequence. But, even if all went right, the crews often had to partake of badly cooked, cold rations. Many a meal was lost altogether, and once or twice a poor cook who could not swim was drowned by the boat filling and capsizing. The frail craft of this kind were of curious shape, and only a person who had the knack could row them. No more comical sport could be witnessed than the lurky race which was held every season. Many of the cooks never acquired the art of rowing straight, and whenever they put a spurt on the lurky would run amuck in consequence of being flat-bottomed and having no keel. Then the carnival of collisions, capsizing of boats, and rescuing of their occupants began. Some disdained assistance, and heroically tried to right their erratic "dug-outs." It would be impossible to draw a true picture of these screamingly funny incidents, but be it remembered they were all sailor-cooks who took part in the sport, and the riotous joy they derived therefrom was always a pleasant memory, and kept them for days in good temper for carrying out the pilgrimage to and from the cookhouse. The popular English idea is that there are only two classes in Russia--viz., the upper and lower; but this is quite a mistake. There has always been a thrifty shopkeeping and arti
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