boat, a heavy well-directed blow upon the nose completely
stuns the creature, and the capture is then complete. The diminution
in the number of sharks upon the coast has led to a large natural
increase in the number of herring, the catching of which forms a
special and profitable branch of Norwegian industry.
It is here at Bergen that the cargoes of fish caught on the coast at
the far North and within the Arctic Circle are packed and reshipped
to European ports. Lobsters are trapped in immense quantities just
off the coast, whence the London market is mostly supplied. We were
told that over two millions of this product were annually exported to
Great Britain. They are shipped alive to England, where owing to some
attributed excellence they are specially favored above those coming
from any other locality. The Fish Market is the great business centre
of Bergen, situated at the end of the Torv, at a small pier called
Triangelen. The fish intended for local domestic use are kept alive
in large tubs of water near the shore, and when desired by the
purchaser are scooped out with a net, killed by a sharp blow upon the
head, and sold by weight, the price being ridiculously low. Owing to
its topographical character and location, Bergen will never become a
railroad centre; its principal trade will remain in connection with
the sea alone. Ship-building is carried on here to a considerable
extent. We saw one iron steamer which was constructed and equipped in
this harbor; and a finely finished craft she was, of over a thousand
tons burden. There are some fine public squares, a People's Park,
wherein a military band plays twice a week, half-a-dozen churches, a
commodious Theatre, a Royal Palace, a Musical Institute, a Public
Library, and a Museum; but there is scarcely a trace of architectural
beauty in all Norway with the exception of the cathedral at
Troendhjem, which is formed of a mixture of orders, the Norman
predominating. The Church of St. Mary is only interesting for its
antiquity, dating as it does from the twelfth century. Its curious
and grotesque facade bears the date of 1118.
A glance at the map will show the reader that Norway is broadest
where a line drawn eastward from Bergen would divide it, giving a
width of a little over two hundred and eighty miles, while the length
of her territory is four times as great. The Gottenburg
liquor-system, as it is called, has long been adopted in this city,
and seems to operate
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