es to bake
these muffins. Tear them apart, butter and serve them at once.

To bake muffins in pans or custard cups, grease the pans or cups well
and half fill with the drop batter and then bake in a hot oven for
fifteen minutes.

OATMEAL MUFFINS

Put two cups of oatmeal through the food chopper into the mixing bowl
and then add

One and one-half cups of sour milk,
One teaspoonful baking soda dissolved in one tablespoon of cold
water,
One-half teaspoon salt,
Four tablespoonfuls syrup,
Two tablespoonfuls shortening.
One cup of sifted flour.

Beat to mix and then pour into well-greased muffin pans and bake in a
hot oven for twenty minutes.

SOUR MILK GEMS

One and one-quarter cups sour milk,
Two tablespoonfuls shortening,
One teaspoonful soda,
One teaspoonful salt.

Mix to thoroughly blend and then add

One cupful white flour,
One and one-half cupfuls graham flour.
Two teaspoonfuls baking powder.

Beat to thoroughly mix and then bake for eighteen minutes on
well-greased muffin pans.

BRAN MUFFINS

Two and one-half cups of bran,
One and one-half cups of flour,
One teaspoonful salt,
Four tablespoonfuls syrup,
Two tablespoonfuls shortening,
One egg,
One and three-quarter cups of buttermilk,
One teaspoonful soda.

Dissolve the soda in the buttermilk and then beat to mix. Fill into
well-greased muffin pans and bake in a moderate oven for twenty-five
minutes. Toast the left over muffins.

ENGLISH MUFFINS

Place in a mixing bowl

Two and one-half cups flour,
One teaspoon of salt,
Two tablespoons of sugar,
Two teaspoons of baking powder.

Sift to thoroughly mix, then add

One and one-half cups of sour milk,
One teaspoon of baking soda.

Dissolve the baking soda in the milk and then mix thoroughly by
heating hard. Now place well-greased muffin rings on well-greased hot
griddle. Fill the rings half full and bake slowly for fifteen minutes.
Turn with a cake-turner when the inner side is nicely browned.

NUT GINGER MUFFINS

Place in a mixing bowl

One-half cup of brown sugar,
One cup of molasses,
One-half cup of water,
One teaspoon soda,
Two teaspoons ginger,
One teaspoon cinnamon,
One-half teaspoon allspice,
Six tablespoonfuls shortening,
One egg,
Three cups of flour,
Two teaspoons baking powder,
One-half cup finely chopped peanuts.

Beat thoroughly to mix and then fill into well-greas