FREE BOOKS

Author's List




PREV.   NEXT  
|<   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85   86   87   88   89   90  
91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   111   112   113   114   115   >>   >|  
r practice, as it interferes with thorough preparation of the soil. The ground can be more thoroughly plowed and broken up before the crop is planted than afterwards. This practice of leaving the middles interferes with proper harrowing and after-cultivation. THROWING THE LAND UP IN RIDGES Many farmers throw the land up into ridges with the plow and then plant on the ridge. When land is thrown into ridges a greater amount of surface is exposed to the air and a greater loss of moisture by evaporation takes place, therefore ridge culture is more wasteful of soil water than level culture. For this reason dry soils everywhere and most soils in dry climates should, wherever practicable, be left flat. On stiff, heavy soils which are slow to dry out, and on low bottom lands it may be desirable to ridge the land to get the soil dried out and warmed quicker in the spring. Late fall and early planter truck crops are often planted on the southern slopes of low ridges thrown up with the plow for warmth and protection from cold winds. TIME TO PLOW The time of plowing will depend somewhat on the nature of the soil, climate and the crop. More plowing is done in the spring just before planting spring and summer crops than at any other time, excepting in localities that plant large areas of winter grain and truck. This spring plowing should be done early, for the spring plowing tends to dry the loosened soil somewhat and allows it to become warm at an earlier date, and at the same time the loosened soil tends to hold water in the lower soil for future use by the crop and allows the soil to take in spring rains more readily. If a cover crop or green manure crop is to be turned under in the spring it should be done early so as to prevent the crop to be turned under from pumping too much water out of the soil and thus interfering with the growth of the crop for which the land is being prepared. There are some particular advantages to be gained by fall plowing in heavy soils: Immediately after harvest the land is usually dry and easy to work. The soil plowed at this time and left rough is acted upon physically by frost which pulverizes it, and chemically by rain and air which renders plant food available. Insects are turned up and exposed to frost and birds. A great number of weeds are destroyed and the land is more easily fitted for crops in the spring. Fall plowing should be done as early as possible, especial
PREV.   NEXT  
|<   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85   86   87   88   89   90  
91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   111   112   113   114   115   >>   >|  



Top keywords:

spring

 
plowing
 

ridges

 

turned

 

greater

 

exposed

 
plowed
 
planted
 

interferes

 
practice

culture

 

thrown

 

loosened

 

excepting

 

localities

 

manure

 

future

 

earlier

 
winter
 

readily


renders

 

Insects

 

chemically

 

physically

 
pulverizes
 

fitted

 
especial
 

easily

 

destroyed

 
number

interfering

 

growth

 

prepared

 

prevent

 

pumping

 

harvest

 
Immediately
 

advantages

 

gained

 

amount


surface

 

farmers

 

moisture

 

evaporation

 
reason
 
wasteful
 

RIDGES

 

broken

 
ground
 

preparation