of mutton or chicken broth, or else a coddled egg (alternate
on different days), five or six ounces of modified milk and a small piece
of zwieback; 6 p. m., nine ounces of modified milk; 10 p. m., ten ounces
of modified milk.

[574 MOTHERS' REMEDIES]

BARLEY AND OATMEAL GRUELS.

How is barley gruel made? Rub up one teaspoonful of the flour with a
little cold water, and then stir this into a pint of boiling water, add a
pinch of salt and boil it fifteen minutes, strain if it is at all lumpy.

How is oatmeal gruel made? In the same way, but use two teaspoonfuls of
the flour.

SPECIAL RULES OF FEEDING AND NURSING FOR EACH
MONTH IN CONNECTION WITH THE FORMULA GIVEN.

How can milk be pasteurized? A regular pasteurizer can be bought for three
dollars; or the bottles, ten or less, can be placed in a pot partly filled
with water which is rapidly brought to the boiling point about 155 degrees
F. These bottles are filled with each regular feeding before being put in
the water. The milk should not boil. Then remove the pot from the fire and
allow the bottles to stand in it for one-half hour, then take them out and
cool them as quickly as possible by allowing first warm and then cold
water to run over the outside of the bottles; when they are cold, place
them on ice or where the temperature is about 50 degrees F., and keep them
until meal-time. Then one of the bottles is placed in warm water until the
milk is lukewarm, the cork can then be removed and the nipple applied.
These ten bottles were equally filled with the modified milk as prepared
under the formula for the first month.

How much modified milk should be placed in each bottle? For the first week
of life one to two and one-half ounces are placed in each of the ten
bottles, and two or three and one-half ounces for the last two weeks of
the first month.

What should be done if the baby vomits or has curds in his stools? Use a
little less cream and a little more water. Remember, two tablespoonfuls
equal one ounce.

What kind of bottles should be used? Round cylindrical bottles with the
ounces marked on them.

What color of nipples? Black rubber nipples.

How should the bottle be treated when emptied? Rinse it out with cold
water and then allow it to stand full of cold water with a pinch of soda
or borax in it.

How should the bottles be prepared before the food for the whole day is
put in them and pasteurized, etc.? They should be thoroughly rinsed in hot