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lay hold is that in recent years the farmers have been led into the way of spending more money--in taxation as well as in general expenses of living--and that, when account is taken of every advantage they have gained from better methods of production, they have pressing on them the limitations imposed by the size of their farms and their farming practice. Whatever the prices obtained for the: products of the soil, climatic facts,[94] the character and social condition of the people, their attitude towards life and authority and the attitude of authority towards them remain very much the same. And thus a narrative of things seen and heard chiefly during the first years of the War is not at all out of date even if it were not supplemented as it is by a plentiful supply of notes containing the latest statistical data. There is one curious exception only. The reader of these pages will constantly come on references to the poverty of the tenant farmers. They are, of course, practically labourers, for they cultivate two or three acres only, and at the end of the year, as has been shown, have merely a trifle in hand and sometimes not that. Influenced by the labour movement, which developed in the industrial centres during and after the War,[95] this depressed class has of late shown spirit. It has begun to assert its claims against landowners. At the end of 1920 there were as many as ninety associations of tenant farmers, and sixty of these had been started for the specific purpose of representing tenants' interests against landowners. Strikes of tenants began and continue. The end of this movement of a proverbially conservative class is not at all certain.[96] The outstanding facts which are to be borne in mind about agricultural Japan are that the population is as thick on the ground as the population of the British Isles (thicker in reality, for so much of Japan is mountain and waste)--ten times thicker than the population of the United States[97]--that Japan is primarily an agricultural country, while Great Britain is largely a manufacturing and trading country, and that only 151/2 per cent. of Japan proper (including Hokkaido) is under cultivation against 27 per cent. in Great Britain.[98] The average area cultivated per farming family in Japan, counting paddy and upland together, is less than 3 acres. As the total population of Japan is now (1921) 56 millions (55,960,150 in 1920, plus the annual increase of 600,000)
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