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The Art of Making Whiskey So As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of GrainBoucherie, AnthonyenWhiskey; Gin2007-05-24
New England Salmon Hatcheries and Salmon Fisheries in the Late 19th CenturyVariousenSome Results of the Artificial Propagation of Maine and California Salmon in New England and Canada, Recorded in the Years 1879 and 1880 -- Sketch of the Penobscot Salmon-Breeding Establishment (1883) -- Penning of Salmon in Order to Secure Their Eggs (1884) -- Memoranda Relative to Inclosures for the Confinement of Salmon Drawn from Experience at Bucksport, Penobscot River, Maine (1884) -- Report on the Schoodic Salmon Work of 1884-85 -- Methods Employed at Craig Brook Station in Rearing Young Salmonid Fishes (1893) -- Notes on the Capture of Atlantic Salmon at Sea and in the Coast Waters of the Eastern States (1894)2005-11-28
A Brief Account of the Destruction of the Indies Or, a faithful NARRATIVE OF THE Horrid and Unexampled Massacres, Butcheries, and all manner of Cruelties, that Hell and Malice could invent, committed by the Popish Spanish Party on the inhabitants of WestCasas, Bartolomé de las, 1474-1566enTranslation of: Brevísima relación de la destrucción de las Indias2007-01-09




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