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Candy-Making Revolutionized Confectionery from VegetablesHall, Mary Elizabethen2010-09-25
The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use.Burr, FearingenVegetable gardening -- United States; Vegetables -- Varieties2007-06-05
American Cookery The Art of Dressing Viands, Fish, Poultry, and VegetablesSimmons, Ameliaen2004-07-04
The Culture of Vegetables and Flowers From Seeds and Roots 16th EditionSutton and SonsenPlant propagation; Gardening2005-07-07
Vaughan's Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and HerbsAnonymousenVegetables; Cooking (Vegetables)2006-11-12




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