ivided
substances. The nature of the insoluble substance is not
important.

We place, in a good light, two glass vessels of equal dimensions;
the one filled with sea water, the other with fresh water. Into
each we stir the same weight of very finely powdered slate: just
so much as will produce a cloudiness. In a few hours we find the
sea water limpid. The fresh water is still cloudy, however; and,
indeed, may be hardly different in appearance from what it was at
starting. In itself this is a most extraordinary experiment. We
would have anticipated quite the opposite result owing to the
greater density of the sea water.

But a still more interesting experiment remains to be carried
out. In the sea water we have many different salts in solution.
Let us see if these salts are equally responsible for the result
we have obtained. For this purpose we measure out quantities of
sodium chloride and magnesium chloride in the proportion in which
they exist in sea water: that is about as seven to one. We add
such an equal amount of water to each as represents the dilution
of these salts in sea water. Then finally we stir a little of the
finely powdered slate into each. It will be found that the
magnesium chloride, although so much more dilute than the sodium
chloride, is considerably more active in clearing out the
suspension. We may now try such marine salts as magnesium
sulphate,

56

or calcium sulphate against sodium chloride; keeping the marine
proportions. Again we find that the magnesium and calcium salts
are the most effective, although so much more dilute than the
sodium salt.

There is no visible clue to the explanation of these results. But
we must conclude as most probable that some action is at work in
the sea water and in the salt solutions which clumps or
flocculates the sediment. For only by the gathering of the
particles together in little aggregates can we explain their
rapid fall to the bottom. It is not a question of viscosity
(_i.e._ of resistance to the motion of the particles), for the
salt solutions are rather more viscous than the fresh water.
Still more remarkable is the fact that every dissolved substance
will not bring about the result. Thus if we dissolve sugar in
water we find that, if anything, the silt settles more slowly in
the sugar solution than in fresh water.

Now there is one effect produced by the solution of such salts as
we have dealt with which is not produced by such bodies as