only from dirt, we shall feel it a disgrace to have an epidemic of
typhoid, though one of the saddest features about it is that we must
suffer for the sins of others. The one who is attacked by typhoid fever
may not be the one who has left dirt for the disease to breed in.
Typhoid fever germs are bred chiefly in manure piles, sewers, or
cess-pools, and would not be transmitted to man directly, but there are
several indirect ways in which they may be carried. Flies also breed in
the same places. Their legs become covered with typhoid germs, and then
they fly into houses directly on the food and cooking utensils. This is
one of the most common ways in which the disease is carried, and
doctors tell us that the common house-fly should be known as the
"typhoid fly" so that people may know the serious danger that lurks in
what was formerly considered as nothing worse than an annoying foe to
clean housekeeping.
If houses are thoroughly screened, if cess-pools, manure piles and
garbage are kept tightly covered, screened, or, still better,
disinfected with chloride of lime, there will be no breeding-places left
for flies and this will remove one of the greatest dangers.
The other danger lies in a polluted water or milk supply. Every sewer
that is carried into a stream, every manure pile that drains into a
water course is a menace to health.
Very frequently the farm well for watering stock is near the barn,--near
the manure pile, which, as it drains, carries down millions of typhoid
germs to the water-level below. The well becomes infected, the family
drink from it, and soon there may be several cases of typhoid fever in
the home.
Worst of all, the milk pails are rinsed at the well, and all the milk
that is poured into them spreads the germs wherever the milk may be
sold. In this way an epidemic may be carried to an entire town, and to
persons who themselves have taken every precaution against the disease.
Drinking water should be boiled unless one is sure of the water-supply,
and surface wells are never safe unless we know that they drain only
from clean sources, and then the water should be analyzed frequently.
Boiling absolutely destroys typhoid and other germs, and well repays the
extra work it makes. One case of typhoid fever causes more work than
boiling the water for years, if we consider the work only.
If you can not buy pasteurized milk, and are not sure of conditions
about the dairy, your milk should be bo
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