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attractiveness of the city should drain off still more the human material from the village and from the field. The cry "back to the land" goes through the whole world, and this means more than a camping tour in the holidays and some magazine numbers of _Country Life in America_ by the fireplace. Its meaning ought to be that every nation which wants to remain healthy and strong must take care that the obvious advantages of metropolitan life are balanced by the joys and gains of the villager who lacks the shop windows and the exciting turmoil. Certainly the devices of the city inventor, the telephone and the motor car and a thousand other gifts of the last generation, have overcome much of the loneliness, and the persistent efforts of the states to secure better roads and better schools in the country have enriched and multiplied the values of rural life. Yet the most direct aid is, after all, that which increases the efficiency of farming itself. In this respect, too, we feel the rapid progress throughout the country. The improvements in method which the scientific efforts of all nations have secured are eagerly distributed to the remotest corners. The agents of the governmental Bureau of Agriculture, the agricultural county demonstrators, the rapidly spreading agricultural schools, take care that the farmer's "commonsense" with its backwardness and narrowness be replaced by an insight which results from scientific experiment and exact calculation. Agricultural science, based on physics and chemistry, on botany and zooelogy, has made wonderful strides during the last few decades. It must be confessed that the self-complaisance of the farmer and the power of tradition have offered not a little resistance to the practical application of the knowledge which the agricultural experiments establish, and the blending of the well-known conservative attitude of the farmer with a certain carelessness and deficiency in education has kept the production of the American farm still far below the yielding power which the present status of knowledge would allow. Other nations, more trained in hard labour and painstaking economy and accustomed to most careful rotation of crops, obtain a much richer harvest from the acre, even where the nature of the soil is poor. But the longing of the farmer for the best methods is rapidly growing, too, and in many a state he shows a splendid eagerness to try new ways, to develop new plans, and to p
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