FREE BOOKS

Author's List




PREV.   NEXT  
|<   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58  
59   60   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   >>   >|  
mon to the Tudor and Jacobean periods. They had a silk "carpet" put on the shelves with the fringe hanging over the ends, but not the front, and on this was placed the silver. The livery-cupboard was used for food, and the word probably comes from the French _livrer_, to deliver. It had several shelves enclosed by rails, not panels, so the air could circulate, and some of them had open shelves and a drawer for linen. They were used much as we use a serving-table, or as the kitchen dresser was used in old New England days. In them were kept food and drink for people to take to their bedrooms to keep starvation at bay until breakfast. Drawing-tables were very popular during Jacobean times. They were described as having two ends that were drawn out and supported by sliders, while the center, previously held by them, fell into place by its own weight. Another characteristic table was the gate-legged or thousand-legged table, that was used so much in our own Colonial times. There were also round, oval and square tables which had flaps supported by legs that were drawn out. Tables were almost invariably covered with a table cloth. Some of the chairs of the time of James I were much like those of Louis XIII, having the short back covered with leather, damask, or tapestry, put on with brass or silver nails and fringe around the edge of the seat. The chief characteristic of the chairs of this time was solidity, with the ornament chiefly on the upper parts, which were molded oftener than carved, with the backs usually high. A plain leather chair called the "Cromwell chair," was imported from Holland. The solid oak back gave way at last to the half solid back, then came the open back with rails, and then the Charles II chair, with its carved or turned uprights, its high back of cane, and an ornamental stretcher like the top of the chair back, between the front legs. This is a very attractive feature, as it serves to give balance of decoration and also partly hides the plain stretcher from sight. A typical detail of Charles II furniture is the crown supported by cherubs or opposed S-curves. James II used a crown and palm leaves. Grinling Gibbons did his wonderful work in carving at this time, using chiefly pear and lime wood. The greater part of his work was wall decoration, but he made tables, mirrors and other furniture as well. The carving was often in lighter wood than the background, and was in such high relief that p
PREV.   NEXT  
|<   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58  
59   60   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   >>   >|  



Top keywords:

supported

 

tables

 

shelves

 
Charles
 

stretcher

 
decoration
 

legged

 

characteristic

 
furniture
 
silver

chiefly

 

Jacobean

 
fringe
 
leather
 
chairs
 

covered

 

carved

 

carving

 

turned

 
ornament

solidity

 
oftener
 

Holland

 

imported

 

molded

 

called

 
Cromwell
 
greater
 

Grinling

 

Gibbons


wonderful

 

background

 

relief

 

lighter

 

mirrors

 

leaves

 

attractive

 
feature
 

serves

 

ornamental


balance
 

cherubs

 
opposed
 
curves
 
detail
 

typical

 

partly

 
uprights
 
Colonial
 

serving