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pretended to be a stranger. Thence he repaired to Pont de Ce, where lived a certain Sieur Leclerc, an innkeeper, who had formerly been a cook in the household of Louis XVI. To this man he paid a visit, and demanded if he recognised him. The innkeeper said he did not, whereupon he remarked on the strangeness of being forgotten, seeing, said he, "that I am Louis XVII., and that you have often pulled my ears in the kitchen of Versailles." Leclerc, whose recollections of the dauphin were of quite a different character, ordered him out of his house as an impostor. But it does not fall to everybody to be familiar with the ways of a court, or even of a royal kitchen, and a few persons were found at St. Malo who credited his assertion that he was the Prince of France. The government, already warned by the temporary success of Hervagault's imposture, immediately pounced upon him, and submitted him to examination. His story was found to be a confused tissue of falsehoods; and after being repeatedly interrogated, and attempting to escape, and to forward letters surreptitiously to his "uncle," Louis XVIII., he was removed to the prison of Rouen as the son of the Widow Phillipeaux, calling himself Charles de Navarre. When he entered the jail he was the possessor of a solitary five franc piece, which he spent in wine and tobacco, and he then took to the manufacture of wooden shoes for the other prisoners in order to obtain more. As he worked he told his story, and his fellow jail-birds were never tired of listening to his romance. Visitors also heard his tale, and yielded credence to it, and it was not long before everybody in Rouen knew that there was a captive in the town who claimed to be the son of the murdered king. Among other persons of education and respectability who listened and believed was a Madame Dumont, the wife of a wealthy merchant. This lady became an ardent partizan of the pretender, and not only visited him, but spent her husband's gold lavishly to solace him in his captivity. She supplied him with the richest food and the rarest wines that money could buy. A Madame Jacquieres, who resided at Gros Caillon, near Paris, who was greatly devoted to the Bourbon family, also came under the influence of Bruneau's agents, and finally fell a victim to his rascality. This good lady was an ardent Catholic, and having some lingering doubt as to the honesty of the prisoner of Rouen, in order to its perfect solution she vi
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