of large size, but only one story high, with wide and
splendid terraces. The windows looked into the inner courts. At the
entrance were two painted images of gods to ward off evil spirits, like
the horse-shoe formerly suspended to the cottages and barns of our
English peasants.
The front part was divided into several reception rooms, without front
walls; and adjoining these, bloomed bright and gaily-ordered parterres of
flowers and shrubs. The magnificent terraces above also bloomed with
blossom, and commanded a lively view of the crowded river, and of the
fine scenery that spreads around Canton. Elegant little cabinets
surrounded these rooms, being separated by thin partitions, through which
the eye could easily penetrate, and frequently embellished with gay and
skilfully-executed paintings. The material used was chiefly bamboo,
which was as delicate as gauze, and copiously decorated with painted
flowers or beautifully-written proverbs.
The chairs and sofas were numerous, and of really artistic workmanship.
Some of the arm-chairs were cunningly wrought out of a single piece of
wood. The seats of others were beautiful marble slabs; of others, again,
fine coloured tiles or porcelain. Articles of European manufacture, such
as handsome mirrors, clocks, vases, and tables of Florentine mosaic or
variegated marble, were plentiful. There was also a remarkable
collection of lamps and lanterns pendent from the ceilings,
consisting--these lamps and lanterns--of glass, transparent horn, and
coloured gauze or paper, ornamented with glass beads, fringe, and
tassels. And as the walls were also largely supplied with lamps, the
apartments, when lighted up, assumed a truly fairy-like character.
[Chinese House and Garden: page77.jpg]
The mandarin's pleasure-garden stretched along the river-side. Its
cultivation was perfect, but no taste was shown in its arrangement.
Wherever the visitor turned, kiosks, summer-houses, and bridges
confronted her. Every path and open spot were lined with large and small
flower-pots, in which grew flowers and liliputian fruit-trees of all
kinds. In the art of dwarfing trees, if such distortion and crippling of
Nature deserves to be called an art, the Chinese are certainly most
accomplished experts; but what can we think of the taste, or want of
taste, which prefers pigmies three feet high to the lofty and
far-shadowing trees which embellish our English parks and gardens? Why
should a ci
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