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them to move cross a _Pond_ or _Mere_, you are like to stand still on the shoar and see sport, if there be any store of _Pikes_; or these live baits may make sport, being tied about the body or wings of a _Goose_ or _Duck_, and she chased over a Pond: and the like may be done with turning three or four live baits thus fastened to bladders, or boughs, or bottles of hay, or flags, to swim down a _River_, whilst you walk quietly on the shore along with them, and are still in expectation of sport. The rest must be taught you by practice, for time will not alow me to say more of this kind of fishing with live baits. And for your dead bait for a _Pike_, for that you may be taught by one dayes going a fishing with me or any other body that fishes for him, for the baiting your hook with a dead _Gudgion_ or a _Roch_, and moving it up and down the water, is too easie a thing to take up any time to direct you to do it; and yet, because I cut you short in that, I will commute for it, by telling you that that was told me for a secret: it is this: _Dissolve _Gum of Ivie_ in Oyle of _Spike_, and therewith annoint your dead bait for a _Pike_, and then cast it into a likely place, and when it has layen a short time at the bottom, draw it towards the top of the water, and so up the stream, and it is more then likely that you have a _Pike_ follow you with more then common eagerness._ This has not been tryed by me, but told me by a friend of note, that pretended to do me a courtesie: but if this direction to catch a _Pike_ thus do you no good, I am certaine this direction how to roste him when he is caught, is choicely good, for I have tryed it, and it is somewhat the better for not being common; but with my direction you must take this Caution, that your Pike must not be a smal one. _First open your _Pike_ at the gills, and if need be, cut also a little slit towards his belly; out of these, take his guts, and keep his liver, which you are to shred very small with _Time_, _Sweet Margerom_, and a little _Winter-Savoury_; to these put some pickled _Oysters_, and some _Anchovis_, both these last whole (for the _Anchovis_ will melt, and the _Oysters_ should not) to these you must add also a pound of sweet _Butter_, which you are to mix with the herbs that are shred, and let them all be well salted (if the _Pike_ be more then a yard long, then you may put into these herbs more then a pound, or if he be less, then less _Butter_ will suf
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