abit. This
monstrous evil has arisen from causes which I have a thousand times
described; and which causes must now be speedily removed; or, they will
produce a dissolution of society, and give us a _beginning afresh_.
135. The circumstances vary so much, that it is impossible to lay down
precise rules suited to all cases. The cottage may be on the side of a
forest or common; it may be on the side of a lane or of a great road,
distant from town or village; it may be on the skirts of one of these
latter: and then, again, the family may be few or great in number, the
children small or big, according to all which circumstances, the extent
and application of the cow-food, and also the application of the produce,
will naturally be regulated. Under some circumstances, half the above crop
may be enough; especially where good commons are at hand. Sometimes it may
be the best way to sell the calf as soon as calved; at others, to fat it;
and, at others, if you cannot sell it, which sometimes happens, to knock
it on the head as soon as calved; for, where there is a family of small
children, the price of a calf of two months old cannot be equal to the
half of the value of the two months' milk. It is pure weakness to call it
"_a pity_." It is a much greater pity to see hungry children crying for
the milk that a calf is sucking to no useful purpose; and as to the cow
and the calf, the one must lose her young, and the other its life, after
all; and the respite only makes an addition to the sufferings of both.
136. As to the pretended _unwholesomeness_ of milk in certain cases; as to
its not being adapted to _some constitutions_, I do not believe one word
of the matter. When we talk of the _fruits_, indeed, which were formerly
the chief food of a great part of mankind, we should recollect, that those
fruits grew in countries that had a _sun to ripen_ the fruits, and to put
nutritious matter into them. But as to _milk_, England yields to no
country upon the face of the earth. Neat cattle will touch nothing that is
not wholesome in its nature; nothing that is not wholly innoxious. Out of
a pail that has ever had grease in it, they will not drink a drop, though
they be raging with thirst. Their very breath is fragrance. And how, then,
is it possible, that unwholesomeness should distil from the udder of a
cow? The milk varies, indeed, in its quality and taste according to the
variations in the nature of the food; but no food will a cow to
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