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e being increased from want of digging, when there was a good opportunity of contrasting the dug with the undug soil. CHAPTER XV. THE SELECTION OF LAND FOR PLANTATIONS, AND THE VALUATION OF COFFEE PROPERTY. The selection of land for the planting of coffee requires great judgment, and the consideration of many circumstances besides the question as to whether the land is or is not capable of growing good coffee. For, in addition to questions of the age of the forest land, climate, the steepness of the gradients, aspect, and soil, we have to consider the healthiness of the climate, the water supply, the facilities for procuring labour, and the proximity of the land to good means of communication. Then as to the valuing of coffee plantations we have, of course, to consider all these points, as well as many others, to which I shall presently allude when I come to treat of that branch of my subject. In Mysore, notwithstanding the enormous quantity of forest land stretching along the Western Ghauts, there is, compared to the total area of forest, but comparatively little land, suitable for coffee, to be cleared. In the southern part of the province there is none, that I am aware of, worthy of the attention of Europeans, but one of the planters in the northern part of Mysore tells me that in that part of the country there is still much uncleared land, partly in the hands of the State, and partly the property of individuals. Such uncleared lands (and it is important when valuing a plantation to remember the following classification) may be divided into three classes, (1) the original forest, or, as the natives call it, mother jungle, that has never been touched by man; (2) the forest of secondary growth which has sprung up after the mother forest land has been cleared for grain growing, and abandoned after a crop or two has been taken from the soil; and (3) land on which young forest is growing, and which has never previously had any other forest on it. These three classes of lands are easily recognized by experienced persons, and even at a considerable distance. In the first there are large numbers of trees of great size, and often of timber of good quality. In the second there are no large trees, or perhaps only one or two samples of the original forest--generally mangoe, as they are often used as worshipping places--towering from fifty to sixty feet above the present level of the forest. In the case of the thir
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