e son of the Laird of Sleat safely landed in his own house."
"How distrustful you Highlanders are of each other!" cried the young
monarch laughing. "Bless me, Jamie, no bargain made in durance will
hold; then you must remember you have me behind you, and I have all
the power in Scotland behind me."
"That is very true, but the power of nothing is behind either of us
if we cannot get word to the outside world. Last night on learning we
were invited to this place, I searched for my gillies, but without
success. My boat and its crew have been taken elsewhere. So you see
there is at least a design to cut our communications. I'm thinking
we'll see more of Loch Follart from this window for a while than of
the field of Bannockburn from Stirling Towers."
"I quite agree with you, Jamie, that we're fairly nabbed, but the old
gentleman who has us in thrall can make nothing by ill-using us.
Sooner or later he must divulge his plan, whatever it is, before he
can benefit from it, and when he does that it will be time enough to
consider what course we are to pursue." Then turning suddenly towards
their guide, who had been standing motionless during this
conversation, the king said sharply in English,--
"Is your master at home?"
The old man made no reply, but looked at MacDonald as if for
translation. The latter repeated the question in Gaelic and received
an affirmative answer.
"He says the laird is at home. He has no English."
"I wasn't just sure of that, so I tested it by an abrupt question,
thus locking the door after the horse was stolen, for we have spoken
rather plainly before him, and so have proved ourselves in the
beginning very poor conspirators. However, I care little what the next
move is so long as it brings us something to eat. Clear your gloomy
brow, Jamie, and tell them in the most culinary Gaelic that this is
not a fast-day with us, and the ride across the moors has increased
our appetites."
MacDonald followed his custodian down the long corridor, and the king
entered the apartment assigned to him.
After sufficient time had elapsed to allow the travellers to remove
the traces of travel from their persons, they were summoned to a small
room where they found a most welcome and substantial meal set out for
them. A generous flagon of wine stood by each trencher; it was the
first the king had had an opportunity of tasting since he left his
capital, and he seized upon the measure with some eagerness.
"
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