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as foul, should be removed to the compost heap with the dung, where it will soon be converted into fine, excellent manure. Another thing that deserves attention is the stable floor. I unhesitatingly say that a composition of clay and fine gravel is best. Pavement is the worst, and planks are next. The clay and gravel should be put in just moist enough to pack solidly. Stamp till very firm and then allow to dry and harden for a week. The stable floor should be kept perfectly level. Do not make the horse stand in a strained, unnatural position. The stall should be large enough for him to move around--at least six feet wide. Narrow stalls are a nuisance but very common. JOHN M. STAHL. COST OF PORK ON 1883 CORN. About three weeks ago the "Man of the Prairie" wanted to know how many pounds of pork a bushel of corn would make this year. As I wanted to know the same thing I have weighed my hogs every week and also the corn I fed them, and for the benefit of your readers I will give the results: December 10--15 hogs, weight 4,130 " 17--" " " 4,280 ate 960 lbs Corn. " 24--" " " 4,410 " 864 " " 31--" " " 4,572 " 816 " This gives a gain, in twenty-one days, of 442 lbs, and they ate in that time 2,640 lbs., or 47-1/7 bu. corn. The corn was planted about the eighth of May; was the large white variety; is quite loose on the cob, and a good many of the ears are mouldy. A common bushel basket holds of it in ear 35 lbs. The hogs were fed the corn in ear twice a day, and had all the water they wanted to drink. This gives 9-62/165 lbs. pork to the bushel. At the present price of pork ($5.25) it would make the corn worth about 49-1/2 cts. per bushel. G. W. POWESS. WINNEBAGO CO., ILL. P.S. The weight of corn given is its weight shelled, as it shells out 55 lbs from 80 lbs. in ear. G. F. P. VETERINARY Grease, So-Called. This ailment occurs sometimes in the fore feet, but oftener in the hind feet; and though neither contagious nor epizootic, it not unfrequently appears about one time or within a brief period, on most or all of the horses in a stable. It essentially consists in a stoppage of the normal secretions of the skin, which is beneficially provided for maintaining a soft condition of the skin of the heel, and preventing chapping and excoriation; and it usually develops itself in redness, dryness, and
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