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as valuable. Whether this can be done, I have not now time to consider; but at any rate if your land produces as many weeds as do some fields on my farm, not to say the Deacon's, and if the plant-food that these weeds absorb, could be organized by nutritious grasses, this alone would do a good deal towards accomplishing the object. Whether this can be done or not, we want cows that can eat and turn to good account as much food per annum as is contained in nine tons of ordinary meadow-hay; and we want this nutriment in a bulk not exceeding six tons of hay. _If possible_, we should get this amount of nutriment in grass or hay. But if we can not do this, we must _feed enough concentrated food_ to bring it up to the desired standard. "But will it pay?" asked the Deacon; "I have not much faith in buying feed. A farmer ought to raise everything he feeds out." "As a rule, this may be true," I replied, "but there are many exceptions. I am trying to show that it will often pay a dairyman well to buy feed rich in nitrogen and phosphates, so as to make rich manure, and give him a start. After he gets his land rich, there is little difficulty in keeping up its productiveness. "Now, I have said--and the figures, if anything, are too low--that if a cow, eating six tons of hay, or its equivalent, a year, produces 400 lbs. of cheese, a cow capable of eating, digesting, and turning to good account nine tons of hay, or its equivalent, a year, would produce 1,090 lbs. of cheese, or its equivalent in other products." I would like to say much more on this subject, but I hope enough has been said to show that there is great advantage in feeding rich food, even so far as the production of milk or beef is concerned; and if this is the case, then there is no difficulty in making rich manure on a dairy farm. And I am delighted to know that many farmers in the dairy districts are purchasing more and more bran and meal every year. Taking milk, and beef, and manure all into the account, I feel sure that it will be found highly profitable; but you must have good cows--cows that can turn their extra food to good account. This is not the place to discuss the merits of the different breeds of cows. All I wish to show is, that to make better manure, we must use richer food; and to feed this to advantage, we must have animals that can turn a large amount of food, over and above the amount required to sustain the vital functions, into milk,
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