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ence fine each time he failed to bring in all the cattle at night. On Long Island and in Connecticut there were cowherds, calf-keepers, and pound-keepers. The calf-keepers' duties were to keep the calves away from the cows, water them, protect them, etc. In Virginia and Maryland there were cow-pens in early days, and cowherds; but in the South the cattle generally roamed wild through the forests, and were known to their owners by earmarks. In all communities earmarks and other brands of ownership on cattle, horses, sheep, and swine were very important, and rigidly regarded where so much value was kept in domestic cattle. These earmarks were registered by the town clerk in the town records, and were usually described both in words and rude drawings. One of my great-great-grandfather's earmarks for his cows was a "swallow-fork slit in both ears"; another was a slit under the ear and a "half-penny mark on the foreside of the near ear." This custom of herding cattle in common lasted in some out-of-the-way places to this century, and even lingered long in large cities such as Boston, where cows were allowed to feed on Boston Common till about 1840. In Philadelphia until the year 1795 a cowherd stood every morning at the corner of Dock and Second streets, blew his horn, tramped off to a distant pasture followed by all the cows of his neighborhood, who had run out to him as soon as they heard the familiar sound. He led them back to the same place at night, when each returned alone to her own home. Sheep-herds or shepherds in colonial days also took charge of the sheep of many owners in herd-walks, or ranges, by day, and by night in sheep-folds built with fences and gates. Fence-viewers were men who were appointed by the town for common benefit to take charge of building and keeping in repair the fences that surrounded the "great lotts" or commons; that is, the enclosed fields which were the common property of each town, in which all farmers living near could place their cattle. The fence-viewers saw that each man worked a certain amount each year on these "pales" as the fences were called, or paid his share for the work of others. Each farmer or cow-owner usually built about twenty feet of fence for each cow which he pastured in the "great lotts." The fence-viewers also examined the condition of fences around private lands; noted breaks and ordered repairs. For if cattle broke through a poorly made fence, and did damage
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