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ding must be thickly sprinkled over with sifted sugar. Boiled batter pudding, with fruit, is made in the same manner, by putting the fruit into a buttered basin, and filling it up with batter made in the above proportion, but omitting the suet. It must be sent quickly to table, and covered plentifully with sifted sugar. _Time_.--Baked batter pudding, with fruit, 1-1/4 to 1-1/2 hour; boiled ditto, 1-1/2 to 1-3/4 hour, allowing that both are made with the above proportion of batter. Smaller puddings will be done enough in 3/4 or 1 hour. _Average cost_, 10d. _Sufficient_ for 7 or 8 persons. _Seasonable_ at any time, with dried fruits. BOILED BATTER PUDDING. 1248. INGREDIENTS.--3 eggs, 1 oz. of butter, 1 pint of milk, 3 tablespoonfuls of flour, a little salt. _Mode_.--Put the flour into a basin, and add sufficient milk to moisten it; carefully rub down all the lumps with a spoon, then pour in the remainder of the milk, and stir in the butter, which should be previously melted; keep beating the mixture, add the eggs and a pinch of salt, and when the batter is quite smooth, put it into a well-buttered basin, tie it down very tightly, and put it into boiling water; move the basin about for a few minutes after it is put into the water, to prevent the flour settling in any part, and boil for 1-1/4 hour. This pudding may also be boiled in a floured cloth that has been wetted in hot water; it will then take a few minutes less than when boiled in a basin. Send these puddings very quickly to table, and serve with sweet sauce, wine sauce, stewed fruit, or jam of any kind: when the latter is used, a little of it may be placed round the dish in small quantities, as a garnish. _Time_.--1-1/4 hour in a basin, 1 hour in a cloth. _Average cost_, 7d. _Sufficient_ for 5 or 6 persons. _Seasonable_ at any time. ORANGE BATTER PUDDING. 1249. INGREDIENTS.--4 eggs, 1 pint of milk, 1-1/4 oz. of loaf sugar, 3 tablespoonfuls of flour. _Mode_.--Make the batter with the above ingredients, put it into a well-buttered basin, tie it down with a cloth, and boil for 1 hour. As soon as it is turned out of the basin, put a small jar of orange marmalade all over the top, and send the pudding very quickly to table. _Time_.--1 hour. _Average cost_, with the marmalade, 1s. 3d. _Sufficient_ for 5 or 6 persons. _Seasonable_ at any time; but more suitable for a winter pudding. BAKED BREAD PUDDING. 1250. INGREDIENTS.--1/2
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