FREE BOOKS

Author's List




PREV.   NEXT  
|<   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41  
42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   >>   >|  
dition to the six dollars heretofore paid as per Treasurer's receipt, and that they be allowed the following rates (viz.): French Brandy per 1/2 pt. 25 Peach " " " . 18-3/4 Apple " " " . 12 Holland Gin " " . 18-3/4 Domestic " " . 12-1/2 Wine " " . 25 Rum " " . 18-3/4 Whisky " " . 12-1/2 Breakfast, din'r or supper 25 Lodging per night........ 12-1/2 Horse per night.......... 25 Single feed.............. 12-1/2 Breakfast, dinner or supper for Stage Passengers..... 37-1/2 who gave bond as required by law. It is probable that the license was procured to enable the firm to retail the liquors which they had in stock, and not for keeping a tavern. In a community in which liquor-drinking was practically universal, at a time when whiskey was as legitimate an article of merchandise as coffee or calico, when no family was without a jug, when the minister of the gospel could take his "dram" without any breach of propriety, it is not surprising that a reputable young man should have been found selling whiskey. Liquor was sold at all groceries, but it could not be lawfully sold in a smaller quantity than one quart. The law, however, was not always rigidly observed, and it was the custom of store-keepers to "set up" the drinks to their patrons. Each of the three groceries which Berry and Lincoln acquired had the usual supply of liquors, and the combined stock must have amounted almost to a superabundance. It was only good business that they should seek a way to dispose of the surplus quickly and profitably--an end which could be best accomplished by selling it over the counter by the glass. Lawfully to do this required a tavern license; and it is a warrantable conclusion that such was the chief aim of Berry and Lincoln in procuring a franchise of this character. We are fortified in this conclusion by the coincidence that three other grocers of New Salem--William Clary, Henry Sincoe, and George Warberton--were among those who took out tavern licenses. To secure the lawful privilege of selling whiskey by the "dram" was no doubt their purpose; for their "taverns" were as mythical as the inn of Berry and Lincoln. At the granting of a tavern license, the applicants therefor were required by law to file a bond. The bond given in the case of Berry and Lincoln wa
PREV.   NEXT  
|<   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41  
42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   >>   >|  



Top keywords:

Lincoln

 

tavern

 

license

 

selling

 
whiskey
 

required

 

liquors

 

conclusion

 

supper

 

groceries


Breakfast

 

acquired

 

accomplished

 
patrons
 
keepers
 
counter
 

drinks

 

surplus

 

business

 

dispose


superabundance

 

combined

 

amounted

 
quickly
 

profitably

 

supply

 
lawful
 
privilege
 

purpose

 
secure

licenses
 

taverns

 
mythical
 

therefor

 
applicants
 

granting

 

Warberton

 
franchise
 

character

 

procuring


warrantable

 
fortified
 

coincidence

 

Sincoe

 
George
 

William

 

grocers

 

Lawfully

 
propriety
 

Lodging