urage and this can't be all stones and
bushes. She must be milked morning and evening without fail and at
regular hours by some one who knows how. She must be groomed. Her
stable must be cleaned regularly. When the yearly calf is born one
must sit up nights with her. All this, if she is to remain in good
condition. In gratitude for it she will give milk, three or four times
as much as a small household can consume. Possibly a market can be
found for this excess or one can turn to butter making and add a pig
to the barnyard family. Even this accommodating scavenger cannot live
by skim milk alone but must have it augmented by corn or prepared
feed. He must also have proper shelter and a run. Thus does one thing
lead to another, once one gets beyond the chicken stage of farming. It
is obviously nothing for the daily commuter to attempt unless he is
prepared to pay for the services of a competent hired man.
Farming even on the smallest scale is a full-time job in itself. The
tired business man will find it a toil or a pleasure. The daily chores
involved are relentless and unending. A business appointment in town
is no excuse for their non-fulfillment. They must be done at a regular
time, if not by you by some one else. Of course, with a family where
there are three or more small children, keeping a cow can be both
practical and economical. With the normal table and cooking uses the
milk given can be consumed without difficulty. Further, the expense of
maintaining would probably fall much below the monthly milk bill under
such circumstances. For this purpose, select one of the Jersey or
Guernsey breed which gives rich milk rather than quantity.
For the family that can afford and enjoy saddle horses, it is pleasant
to have them, but with their advent the country home becomes still
more complicated. There must be a stable with somebody to tend and
groom the horses. They must be exercised too, which means systematic
riding rather than an occasional canter on just the ideal day. Also
with even one horse, if a need for economy arises it is not always
easy to dispense with him. He is flesh and blood and, humanely, you
cannot just sell him to the first buyer who presents himself. You must
be assured that your mount will be well-treated and not abused. We
have known of several instances where a number of excellent saddle
horses were given away by owners, who felt that they could no longer
afford to buy their oats and hay, but wan
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