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urage and this can't be all stones and bushes. She must be milked morning and evening without fail and at regular hours by some one who knows how. She must be groomed. Her stable must be cleaned regularly. When the yearly calf is born one must sit up nights with her. All this, if she is to remain in good condition. In gratitude for it she will give milk, three or four times as much as a small household can consume. Possibly a market can be found for this excess or one can turn to butter making and add a pig to the barnyard family. Even this accommodating scavenger cannot live by skim milk alone but must have it augmented by corn or prepared feed. He must also have proper shelter and a run. Thus does one thing lead to another, once one gets beyond the chicken stage of farming. It is obviously nothing for the daily commuter to attempt unless he is prepared to pay for the services of a competent hired man. Farming even on the smallest scale is a full-time job in itself. The tired business man will find it a toil or a pleasure. The daily chores involved are relentless and unending. A business appointment in town is no excuse for their non-fulfillment. They must be done at a regular time, if not by you by some one else. Of course, with a family where there are three or more small children, keeping a cow can be both practical and economical. With the normal table and cooking uses the milk given can be consumed without difficulty. Further, the expense of maintaining would probably fall much below the monthly milk bill under such circumstances. For this purpose, select one of the Jersey or Guernsey breed which gives rich milk rather than quantity. For the family that can afford and enjoy saddle horses, it is pleasant to have them, but with their advent the country home becomes still more complicated. There must be a stable with somebody to tend and groom the horses. They must be exercised too, which means systematic riding rather than an occasional canter on just the ideal day. Also with even one horse, if a need for economy arises it is not always easy to dispense with him. He is flesh and blood and, humanely, you cannot just sell him to the first buyer who presents himself. You must be assured that your mount will be well-treated and not abused. We have known of several instances where a number of excellent saddle horses were given away by owners, who felt that they could no longer afford to buy their oats and hay, but wan
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