that is, by plowing the soil very
deep and cultivating six or eight times a season, thus retaining all
the moisture for the crops and reducing evaporation to a minimum.
There are thousands of acres in different sections of Montana that
grow good crops without irrigation. In Fergus County, for instance,
the wonderful yield of 45 bushels of wheat per acre is grown without
irrigation. Heavy crops of grain and vegetables are grown in the
vicinity of Great Falls by the dry farming system.
The money and time spent in spraying is also well invested. The New
York Agricultural Experiment Station began a ten-year experiment in
potato-spraying to determine how much the yield can be increased by
spraying with Pyrox or with Bordeaux mixture.
In 1904 the gain due to spraying was larger than ever before. Five
sprayings with Bordeaux increased the yield 233 bushels per acre,
while three sprayings increased it 191 bushels. The gain was due
chiefly to the prolongation of growth through the prevention of late
blight. The sprayed potatoes contained one ninth more starch and
were of better quality.
The average increase of profit per acre from spraying potatoes was
figured to be about $22 on each acre. The result was arrived at from
experiment, two thirds of which was by independent farmers.
(Particulars will be found In Bulletin No. 264, issued by the
Department.)
In fourteen farmers' business experiments, including 18 acres of
potatoes, the average gain due to spraying was 62-1/2 bushels per
acre, the average total cost of spraying 93 cents per acre; and the
average net profit, based on the market price of potatoes at digging
time, $24.86 per acre.
"One class of gardeners," Burnet Landreth explains, "may be termed
experimental farmers, men tired of the humdrum rotation of farm
processes and small profits, men looking for a paying
diversification of their agricultural interests. Their expenses for
appliances are not great, as they have already on hand the usual
stock of farm tools, requiring only one or two seed drills, a small
addition to their cultivating implements, and a few tons of
fertilizers. Their laborers and teams are always on hand for the
working of moderate areas. In addition to the usual expense of the
farm, they would not need to have a cash capital of beyond 20 to 25
dollars per acre for the area in truck."
"Other men, purchasing or renting land, especially for market
gardening, taking only improved land of
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