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g heard. But in the cold weather, when the river is calm, the ear is attracted at once by the hissing puff of expiration, and the animal may be seen to bound almost out of the water. Dr. Anderson had one alive in captivity for ten days, and carefully watched its respirations. "The blow-hole opened whenever it reached the surface of the water. The characteristic expiratory sound was produced, and so rapid was the inspiration that the blow-hole seemed to close immediately after the expiratory act." He states that "the respirations were tolerably frequent, occurring at intervals of about one-half or three-quarters of a minute, and the whole act did not take more than a few seconds for its fulfilment." But it is probable that in a free state and in perfect health the animal remains longer under water. It has certainly been longer on several occasions when I have watched for the reappearance of one in the river. The food of the Gangetic dolphin consists chiefly of fish and crustacea; occasionally grains of rice and remains of insects are found in the stomach, but these are doubtless, as Dr. Anderson conjectures, in the fish swallowed by the dolphin. The period of gestation is said to be eight to nine months, and usually only one at a time is born, between April and July. The young are sometimes caught with their mothers, and are said to cling by holding on by the mouth to the base of the parent's pectoral fins. "The flesh and blubber are occasionally eaten by many of the low caste Hindus of India, such as the Gurhwals, the Domes of Jessore and Dacca districts, the Harrees, Bourees, Bunos, Bunpurs, Tekas, Tollahas, the Domes of Burdwan and Bhagulpore, who compare it to venison; also by the Teewars and Machooas of Patna, the Mussahars of Shahabad, the Gourhs and Teers of Tirhoot, and the Mullahs of Sarun. In the North-west Provinces about Allahabad, the Chumars, Passees, Kooras, Khewuts or Mullahs, have rather a high estimate of the flesh, which they assert resembles turtle. The Koonths of Benares, Phunkeahs, Natehmurrahs, and Buahoas of Moradabad, and also such gipsy tribes as the Sainsees, Kunjars and Hubbossahs, in the neighbourhood of Meerut, do not despise it. In the Punjab we find the Choorahs, Dhapels, Sainsees, Budous, and Burars eating the flesh; and in Sind the Kehuls. The Moras, a tribe of Mahomedan boatmen who lead a wandering life on the streams in the Punjab and in Sind, subsist on the dolphin when by good chance
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