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warm localities. The corn should either be Argentine Corn or small American Corn with a part cracked corn. The amount of cracked corn is determined by the quality. If you can get a good recleaned steel-cut cracked corn, fairly free from loose fibre, it is all right to use half-and-half with the whole American Corn. Otherwise use 25% cracked to 75% whole corn. All grains must be reasonably cured and dried. Do not buy new crops of grains until well seasoned. Inferior grains like heated corn, or wheat that has sprouted, are all to be avoided. Scratch feed is not to be recommended as a steady diet, but will serve for a while. Most scratch feeds contain rye, barley and oats, all three of which I do not recommend as pigeon feed. Scratch feed also lacks peas, and these are the finest fattening and strengthening food that squabs can get. See that the birds get fed regularly twice a day and that they clean up all the food given them, within an hour. The morning feeding should be between 7:30 and 8:30, and in summer, not later than 8 o'clock. Afternoon feeding should be around 3 o'clock in winter and 4 o'clock in summer. If the birds can only be fed once a day, feed in the morning and see that some feed lasts until 3 o'clock in the afternoon. It is easy to judge by the way the birds fly for the grain whether they are fed too heavily or too lightly. Fig. 5 illustrates the card we use to regulate feeding. A circular piece of card board, mounted with a thumb tack through centre, just outside the door, shows how much feed was given at last feeding. The top of card indicates the amount. Always setting the card the amount fed, avoids waste and having too much feed standing around, which may become mouldy and cause sickness. CHAPTER VI. SQUABS FOR MARKET. Squabs are ready for market at from four to four-and-one-half weeks from the time hatched. As soon as the squabs are fully feathered, they should be removed from the nest, as they will soon jump from nest and run on the floor, thereby losing weight until killed. If squabs are to be killed at once, care should be taken to remove from pen just before feeding time, so that their crops will not be full of grain. They may even be taken the night before, if kept in a warm place. [Illustration: Figure 5. REVOLVING FEED REGULATOR] To kill squabs properly, they should be hung up by the feet. Two nails driven partially into a board about an eighth of an inch apar
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