the publication of Mr.
Grote's magnificent work, used to say of the fellows of Trinity, when he
was tutor of that college, that they were the wittiest companions when
drunk, that he had ever met with. It is certain that, thirty years ago,
they used to drink to excess, and the Combination Room was the scene of
numerous debauches that would have discredited a common tavern.
Everybody has heard of Professor Person's reputation in this way. He was
a famous compounder of whiskey toddy, and under its influence scattered
puns and witticisms in the purest attic Greek. Since his day, the
drinking custom is abated, and even Dr. Thirlwall would find in the
present fellows of Trinity College a race of men altogether unlike those
who frequented the Combination Room, and called for their third bottle,
in his time.

I was at much pains to acquire correct information respecting the system
of education pursued in the university. The son of poor parents, I
found, has but a small chance of receiving classical instruction in
England. At Cambridge the sizars, and at Oxford the servitors, form the
lowest grade of students. Formerly menial tasks were imposed upon them,
and amongst other duties, they had to wait upon the fellows of their
colleges at the dinner table--to bear the dishes and fill the goblets.
This custom has long since been discontinued; nor are the sizars of
Trinity and St. John's any longer distinguished from the great body of
the students by any external mark of inferiority. At the small colleges,
however, they wear different gowns, and are recognized without
difficulty in the street. Of course, in aristocratic England they are
shunned by the richer students. Their expenses for the first year of
their college residence ought not to be over $300, and are frequently
kept below $200 by the prudence of the individual. If, at the first
annual examination of the college they obtain a place in either the
first, second, or third classes, they are entitled to receive assistance
from the college funds. So privileged, they pay no rent for their rooms,
and their commons, or food, is furnished to them free of expense. They
are, however, made to feel the humiliation of their position. They dine
off the remnant dishes of the fellows' table, after the latter have
risen. There is certainly no lack of provisions, which are of a
luxurious quality, and are cooked in the best style. The head cook of
Trinity College receives a salary of $3,500 a y