FREE BOOKS

Author's List




PREV.   NEXT  
|<   139   140   141   142   143   144   145   146   147   148   149   150   151   152   153   154   155   156   157   158   159   160   161   162   163  
164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   179   180   181   182   183   184   185   186   187   188   >>   >|  
as how to arrange the different suppers, of which there must be five or six. The royalties must have a room to themselves. There must be three separate suppers for the other guests, two for the dancers, and two buffets going on all the evening. In the ballroom a dais was arranged with a red brocade for a background, on which were two red chairs for the King and the Crown Princess. After giving the last orders J. and I stood at the doors to receive our guests, who soon began pouring in. People in Sweden are always very punctual, and arrive precisely at the time for which they are invited. Of course, when royalty is present one should be a little earlier. Here the host always names the hour when the carriages are to be ordered. I think this is very wise, because if the poor horses had to stand out in the cold, waiting until their masters chose to go home, they would freeze to death. Fortunately, my dress, ordered from Paris, arrived just the day before. At half past nine the servant announced the arrival of the royal carriages. J. and the secretaries flew downstairs, two servants raced after them, each carrying a candelabrum of six lighted candles. After J. had helped the King from the carriage he took the candelabra from the servants and preceded the King up the stairs to where I stood, according to custom, on the threshold of the door. I presented to the Crown Princess a large bouquet of red and white roses (the Danish colors), with long streaming ribbons to match, and a smaller bouquet to the Princess Louise. The _tambour_, a curious name given to an antechamber in Sweden, seemed overflowing with dazzling uniforms and showy liveries. It was a very cold night, and all the guests were muffled up to the tips of their noses when they came in. The display of india-rubbers was stupendous. You can see how necessary were the twenty-two large porcelain stoves which, in Sweden, are built into the walls. For my ballroom I was obliged to add an American stove of the kind one fills once a day from the top. The King gave me his arm, and as we entered the _salon_ every one courtesied to the ground. Then the Crown Princess came in with J. Tea was passed, and when the usual ceremonies like presentations and greetings were finished, the _quadrille d'honneur_ commenced. The King took his place on the dais and watched the dancing. At eleven o'clock supper was announced. In entering the supper-room the King gave me his
PREV.   NEXT  
|<   139   140   141   142   143   144   145   146   147   148   149   150   151   152   153   154   155   156   157   158   159   160   161   162   163  
164   165   166   167   168   169   170   171   172   173   174   175   176   177   178   179   180   181   182   183   184   185   186   187   188   >>   >|  



Top keywords:

Princess

 

Sweden

 

guests

 

announced

 
suppers
 

ballroom

 

bouquet

 
servants
 

carriages

 
ordered

supper

 
liveries
 

muffled

 

antechamber

 
dazzling
 

uniforms

 

overflowing

 

streaming

 

threshold

 

ribbons


presented

 

Danish

 

colors

 
display
 

custom

 

curious

 
stairs
 

tambour

 

Louise

 

smaller


ceremonies

 

presentations

 

passed

 

courtesied

 
ground
 

finished

 
quadrille
 

eleven

 

entering

 
dancing

watched

 

honneur

 
commenced
 

entered

 
porcelain
 

twenty

 
stoves
 
rubbers
 

stupendous

 
preceded