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ssing "Hampshire and in some instances Southdown ewes with Cotswold rams:" now the Hampshire ram was itself produced by repeated crosses between the native {96} Hampshire sheep and Southdowns; and the long-woolled Cotswold were improved by crosses with the Leicester, which latter again is believed to have been a cross between several long-woolled sheep. Mr. Spooner, after considering the various cases which have been carefully recorded, concludes "that from a judicious pairing of cross-bred animals it is practicable to establish a new breed." On the Continent the history of several crossed races of cattle and of other animals has been well ascertained. To give one instance: the King of Wurtemberg, after twenty-five years' careful breeding, that is after six or seven generations, made a new breed of cattle from a cross between a Dutch and Swiss breed, combined with other breeds.[203] The Sebright bantam, which breeds as true as any other kind of fowl, was formed about sixty years ago by a complicated cross.[204] Dark Brahmas, which are believed by some fanciers to constitute a distinct species, were undoubtedly formed[205] in the United States, within a recent period, by a cross between Chittagongs and Cochins. With plants I believe there is little doubt that some kinds of turnips, now extensively cultivated, are crossed races; and the history of a variety of wheat which was raised from two very distinct varieties, and which after six years' culture presented an even sample, has been recorded on good authority.[206] Until quite lately, cautious and experienced breeders, though not averse to a single infusion of foreign blood, were almost universally convinced that the attempt to establish a new race, intermediate between two widely distinct races, was hopeless: "they clung with superstitious tenacity to the doctrine of purity of blood, believing it to be the ark in which alone true safety could be found."[207] Nor was this conviction unreasonable: when two distinct races are crossed, the offspring of the first generation are generally nearly uniform in character; but even this sometimes fails to be the case, especially with crossed dogs and fowls, the young of which from the first are sometimes much {97} diversified. As cross-bred animals are generally of large size and vigorous, they have been raised in great numbers for immediate consumption. But for breeding they are found to be utterly useless; for though they may be
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