ended my row
beyond the points he had indicated.
The river was dangerous for sailboats. Squalls, without the slightest
warning, were of frequent occurrence; scarcely a year passed that six or
seven persons were not drowned under the very windows of the town, and
these, oddly enough, were generally sea-captains, who either did not
understand the river, or lacked the skill to handle a small craft.
A knowledge of such disasters, one of which I witnessed, consoled me
somewhat when I saw Phil Adams skimming over the water in a spanking
breeze with every stitch of canvas set. There were few better yachtsmen
than Phil Adams. He usually went sailing alone, for both Fred Langdon
and Binny Wallace were under the same restrictions I was.
Not long after the purchase of the boat, we planned an excursion to
Sandpeep Island, the last of the islands in the harbor. We proposed to
start early in the morning, and return with the tide in the moonlight.
Our only difficulty was to obtain a whole day's exemption from school,
the customary half-holiday not being long enough for our picnic.
Somehow, we couldn't work it; but fortune arranged it for us. I may
say here, that, whatever else I did, I never played truant ("hookey" we
called it) in my life.
One afternoon the four owners of the Dolphin exchanged significant
glances when Mr. Grimshaw announced from the desk that there would be
no school the following day, he having just received intelligence of the
death of his uncle in Boston I was sincerely attached to Mr. Grimshaw,
but I am afraid that the death of his uncle did not affect me as it
ought to have done.
We were up before sunrise the next morning, in order to take advantage
of the flood tide, which waits for no man. Our preparations for the
cruise were made the previous evening. In the way of eatables and
drinkables, we had stored in the stem of the Dolphin a generous bag
of hard-tack (for the chowder), a piece of pork to fry the cunners in,
three gigantic apple-pies (bought at Pettingil's), half a dozen lemons,
and a keg of spring-water--the last-named article we slung over the
side, to keep it cool, as soon as we got under way. The crockery and
the bricks for our camp-stove we placed in the bows, with the groceries,
which included sugar, pepper, salt, and a bottle of pickles. Phil Adams
contributed to the outfit a small tent of unbleached cotton cloth, under
which we intended to take our nooning.
We unshipped the mast, th
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