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ret monopoly of certain richly-coloured and splendidly handsome anemones from the East. Vexed to see one man hoard up for himself what ought to be more widely distributed, he walked and talked with the florist in his garden when the anemone [23] plants were in seed. Whilst thus occupied, he let fall his robe, as if by accident, upon the flowers, and so swept off a number of the little feathery seed vessels which clung to his dependent garment, and which he afterwards cultivated at home. The petals of the Pasque flower yield a rich green colour, which is used For staining Easter eggs, this festival having been termed Pask time in old works, from "paske," a crossing over. The plant is said to grow best with iron in the soil. ANGELICA (also called MASTER-WORT). The wild Angelica grows commonly throughout England in wet places as an umbelliferous plant, with a tall hollow stem, out of which boys like to make pipes. It is purple, furrowed, and downy, bearing white flowers tinged with pink. But the herb is not useful as a simple until cultivated in our gardens, the larger variety being chosen for this purpose, and bearing the name _Archangelica_. "Angelica, the happy counterbane, Sent down from heaven by some celestial scout, As well its name and nature both avow't." It came to this country from northern latitudes in 1568. The aromatic stems are grown abundantly near London in moist fields for the use of confectioners. These stems, when candied, are sold as a favourite sweetmeat. They are grateful to the feeble stomach, and will relieve flatulence promptly. The roots of the garden Angelica contain plentifully a peculiar resin called "angelicin," which is stimulating to the lungs, and to the skin: they smell pleasantly of musk, being an excellent tonic and carminative. An infusion of the plant may be made by pouring a pint of boiling water on an ounce of the bruised root, and two tablespoonfuls [24] of this should be given three or four times in the day; or the powdered root may be administered in doses of from ten to thirty grains. The infusion will relieve flatulent stomach-ache, and will promote menstruation if retarded. It is also of use as a stimulating bronchial tonic in the catarrh of aged and feeble persons. Angelica, taken in either medicinal form, is said to cause a disgust for spirituous liquors. In high Dutch it is named the root of the Holy Ghost. The fruit is employed for flavouring some
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