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ly comes back to its normal position when the pressure is relieved. If we examine the body of a sponge we shall notice that there are occasional large openings into it, but everywhere surrounded by smaller ones. If we should capture a live sponge and place it in an aquarium with sea water, where we could study it, we should find a circulation constantly going on, and that water was constantly sucked in at the smaller openings all over the outside of the sponge and as continuously ejected from the large openings. This process constitutes what corresponds in the higher order of animals to both respiration and blood circulation, combined. The sponge feeds upon substances that are gathered up from the sea water, and breathes the air contained in the same, so that it breathes, eats, and drinks through the same set of organs. When we first capture a live sponge from the sea it has a slimy, dirty appearance, and is very heavy. The sponge is found to be filled with a glutinous substance that is the fleshy part of the animal. It is very soft and jelly-like, and after the sponge is dead it is readily squeezed out, by a process which is called "taking the milk out," which leaves simply the skeleton, the only useful part as an article of commerce. This fleshy substance, in life, has somewhat the appearance and composition of the white of an egg. The mechanical process by which the sponge takes its nourishment is exceedingly interesting. There are small globe-shaped cells with openings through them that are lined with little hairlike projections that move in such a manner as to suck the water in at one side of the cell and push it out at the other. These little fibers are technically called "cilia." We might describe them as little suction pumps that are located at many points in the sponge, all acting conjointly to produce a circulation through the finer openings or capillary vessels and finally discharging into the larger chambers which carry off the residue. If we should analyze the water as it is sucked into the sponge and that which issues from it through the larger openings, we should find a difference between the two. The expelled water would contain more or less carbon dioxide. There are many different varieties of sponge, and, while they all possess certain characteristics in common, they are still very different in many respects. Some of them are large and coarse, while others are exceedingly soft and velvety. What i
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