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perhaps doubtful whether the distinction holds good in northern India. [235] In the Central Provinces and Berar the Barais numbered nearly 60,000 persons in 1911. They reside principally in the Amraoti, Buldana, Nagpur, Wardha, Saugor and Jubbulpore Districts. The betel-vine is grown principally in the northern Districts of Saugor, Damoh and Jubbulpore and in those of Berar and the Nagpur plain. It is noticeable also that the growers and sellers of the betel-vine numbered only 14,000 in 1911 out of 33,000 actual workers of the Barai caste; so that the majority of them are now employed in ordinary agriculture, field-labour and other avocations. No very probable derivation has been obtained for the word Barai, unless it comes from _bari_, a hedge or enclosure, and simply means 'gardener.' Another derivation is from _barana,_ to avert hailstorms, a calling which they still practise in northern India. _Pan_, from the Sanskrit _parna_ (leaf), is _the_ leaf _par excellence_. Owing to the fact that they produce what is perhaps the most esteemed luxury in the diet of the higher classes of native society, the Barais occupy a fairly good social position, and one legend gives them a Brahman ancestry. This is to the effect that the first Barai was a Brahman whom God detected in a flagrant case of lying to his brother. His sacred thread was confiscated and being planted in the ground grew up into the first betel-vine, which he was set to tend. Another story of the origin of the vine is given later in this article. In the Central Provinces its cultivation has probably only flourished to any appreciable extent for a period of about three centuries, and the Barai caste would appear to be mainly a functional one, made up of a number of immigrants from northern India and of recruits from different classes of the population, including a large proportion of the non-Aryan element. 2. Caste subdivisions. The following endogamous divisions of the caste have been reported: Chaurasia, so called from the Chaurasi pargana of the Mirzapur District; Panagaria from Panagar in Jubbulpore; Mahobia from Mahoba in Hamirpur; Jaiswar from the town of Jais in the Rai Bareli District of the United Provinces; Gangapari, coming from the further side of the Ganges; and Pardeshi or Deshwari, foreigners. The above divisions all have territorial names, and these show that a large proportion of the caste have come from northern India, the different batch
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