both here and elsewhere was not only saved but has been
considerably developed.
Writing in 1896 Mr. P. Gennadius, late Director of Agriculture, Cyprus,
stated that the local production of silkworm eggs was so small that it
could not be taken into consideration, and from the figures then given
the total average annual production at that time is estimated to have
been 35,000 okes of dry cocoons. This represented an average yield of
only 3-1/2 okes of dry cocoons, equal to 15-1/2 kilograms of fresh
cocoons, per ounce of silkworm eggs. This compared very unfavourably
with the average annual production of fresh cocoons in France and Italy
at that time, which was 35 kilograms and 30 kilograms respectively per
ounce of silkworm eggs. Moreover, this ratio had been, up to that
period, on a descending scale.
In a report published in 1897 Mr. Gennadius attributed this
unsatisfactory state of things to the following causes:
1. The importation of cheap silkworm eggs of inferior quality; the
average price paid by merchants was 2 to 2-1/2 francs per ounce, while
the price in France ranged from 9 to 12 francs.
2. The action of merchants who imported larger quantities of eggs than
they could properly dispose of.
3. The ignorance and folly of rearers who undertook to rear far more
worms than they could properly "educate," having regard to space, leaves
and labour.
In 1908 the Department of Agriculture set to work, with some success,
to improve the methods of rearing up to that time in vogue, and during
the six years ending 1913 (inclusive) the average annual quantity of
eggs hatched out was 12,319 oz., the average annual export of "dry"
cocoons was 45,551 okes, and the average annual estimated local
consumption 4,449 okes, making a total annual production of 50,000 okes,
as against 35,000 okes in 1896. The former total represents an average
yield of about 4 okes of "dry" cocoons, equal to about 18 kilograms of
fresh cocoons per ounce of seed, and marks a slight improvement upon the
ratio of eighteen years previously.
Since 1914 this branch of work has received a larger share of attention
from the Department. Five sericultural stations have been established,
regulations have been issued, inspections by qualified persons have been
systematically made, practical advice has been given to rearers in the
matter of cleanliness, disinfection and so forth, the granting of
licences to egg-raisers has been put on a better footing and
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