gs or layers, and let them be
transplanted as soon as convenient. Perennial plants, such as
carnations, pinks, and sweet-williams, may now be transplanted. Now may
be sown the seeds of bulbous flower roots, as tulips, crown-imperials,
hyacinths, and most other bulbs. Evergreens may now be transplanted,
and much work be done in the preparation of manure, and gathering in
crops of various kinds.
OCTOBER.
This month again ushers in planting in various ways. In the kitchen
department, beans may be planted for an early crop in the succeeding
spring; that is, if the frost does not nip them. A warm border, under a
south wall is the best place for them. A few peas may be sown also, to
try the chance of the winter. Sow lettuce and small salad and radishes;
also transplant lettuces to situations to stand till the spring. A few
rows of cabbages for the winter and spring should now be planted, and
winter spinach sown. Now is a good time to begin to dig up parsnips and
carrots to store away for winter; and now all ground not in use should
be well dug up and trenched, to lie ready for the winter's frost to act
upon it. Now gather various fruits as they are fully ripe, and choose
dry days for so doing.
NOVEMBER.
The season is now closing, yet a good deal is to be done by those who
love a garden,--a vast deal of planting and transplanting of every
variety of flowers. Roots of many may be separated, and fresh sorts
planted. Nearly every kind of bulbous roots, if not previously planted,
may now be put in the earth. The cuttings of gooseberry and currant
trees may also be planted, and young trees raised in the spring be
transplanted to their proper situation. It is also a good time to plant
filberts, hazel-nuts, and barberries. Strawberry plants should have a
dressing of good manure.
DECEMBER.
Make neat the borders, dig all loose ground, turn the manure, plant
suckers from old roots, roll green and gravel walks, gather seeds on
fine days, cut away old wood, nail fruit trees, prepare hot-beds, get
matting to put over tender plants during the frost, look over seeds, and
see that they are dry and properly put away and make all clean, nice,
and neat for the coming spring.
* * * * *
Such is an outline of what a boy may be expected to do with his little
garden. A great deal more is to be learned than can be learned from a
book; but if the young gardener will keep his eyes open, reflect on the
r
|