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ll endure for a longer period. In permanent pastures, whether few or many varieties of seed are sown, medium red clover is usually included in the mixture. It is sown because of the amount of the grazing which it furnishes the season after sowing, and with the expectation that it will virtually entirely disappear in the pastures in two or three seasons after it has been sown. When medium red clover is sown for being plowed under as green manure, it is always sown with a nurse crop. Some farmers, in localities well adapted to the growth of clover, sow more or less of the medium red variety on all, or nearly all, of the land devoted to the growth of such cereals as rye, wheat, barley and oats, when the land is to be plowed the autumn or spring following. Reduced quantities of seed are used. They believe that the benefit from the young clover plants to the land will more than pay for the cost of the seed and the sowing of the same. The amount of seed to sow will depend on the degree of suitability in the conditions for growing medium red clover. The more favorable these are, the less the necessity for using maximum quantities of seed, and _vice versa_. More seed is required when the clover is not grown with other grasses or clovers than when it is grown with these. When grown without admixture, 16 pounds of seed per acre may be named as the maximum quantity to sow and 8 pounds as the minimum, with 12 pounds as an average. With all the conditions quite favorable, 10 pounds should suffice. In New England and some of the Atlantic States, many growers sow much more seed than the quantities named, and it may be that the necessities of the land call for more. In Great Britain also, considerably larger quantities are sown. When sown in grass or clover mixtures, the amount of the seed required will vary with the other factors of the mixture, and the amount of each that is sown; that is, with the character of the hay or pasture that is sought. The seed is much more frequently sown with timothy than with any other kind of grass, and the average amount of each of these to sow per acre may be put at 8 pounds of clover and 6 pounds of timothy. When other clovers are added, as the mammoth or the alsike, for every pound of the seed of the former added, the seed of the medium red may be reduced by one pound, and for every pound of the alsike added it may be reduced by 1-1/2 pounds. In mixtures for permanent pastures, 6 pounds may b
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